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Brownies

Way back in college I sell brownies to friends, classmates and teachers even as a source of extra income at mom's expense.  Sometimes I work so late up night just to finish three layers of these brown goodies and completely forgot I still have my nursing care plan to do.  She provided all the ingredients but every time I make a sale, I constantly forgot to give her back her share.  Sorry mom but I am still thankful for teaching me your recipes on at a time.  Fudge Brownies is a simple recipe and thus today tonight I'll share this simple yet good-for-starters recipe.

The Adventures of Domo-Kun

Let the baking begin after the jump.

The ingredients and procedure are thus summarized here:

Recipe Notes

For this recipe, we'll have our friend Domo-Kun with us to guide you.

Ingredients

Melt Margarine and Cocoa

Beat in Sugar

Beat in Eggs

Stir in Flour, Salt and Vanilla

Add Nuts in the Mix

Bake

Clean Up

Some quick tips: mix your dry ingredients first like the all purpose flour and the baking powder. When stirring in the flour use the technique called folding.



Now quit procrastinating and start bakin' 'em brownies! Yar!

Comments

  1. i am definitely going to try this one of these days... thanks for sharing! :)

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  2. earl! :) i have a question... what we have at home are ricoa chocolate blocks... unsweetened. can i use it as a substitute for the cocoa powder. if yes, how much will i use? hehehe! :)

    ReplyDelete
  3. woops! sorry about that. I'm rearranging the post.  It should be ok now.

    ReplyDelete
  4. looks yummy!!! no problemo! 

    ReplyDelete
  5. hello earl! :) i am kinda lost... do you still have the list of ingredients... i'm going to make another set of brownies... hehehe!

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  6. this what my brownies looks like... not as chocolatey as yours but hey, you said this is good-for-starters! :) thanks a lot for sharing this recipe...

    ReplyDelete
  7. they look great!!! padal-i mi! hehe! haven't used cocoa blocks instead of powder yet.

    ReplyDelete
  8. i made it, i made it! :) i made some this week... yummy, yummy! :)

    ReplyDelete

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